Matt Fish is a restaurant entrepreneur, musician and founder of the popular Melt Bar & Grilled. I visited Matt, at the Melt (Independence, OH)location, and had a great talk about many topics including:

• The powerful nostalgia of grilled cheese
• Our grilled cheese stories from the past
• How a five year old Matt learned how to butcher chickens on his
family farm
• When his love of Rock and Roll and KISS started
• Why Matt decided to create MELT Bar & Grilled
• The challenges of being an entrepreneur
• Matt’s advice on how to avoid regret

More about Melt Bar & Grilled: meltbarandgrilled.com

This episode powered by: Fresher Media

Brought to you by:
Cleveland Scene Magazine

All original music & audio production
Ken Wendt D.M.A

Video production:
Owen Zubek
https://www.youtube.com/user/owenzubek

Opening theme music by:
Nature Camp
https://wearenaturecamp.bandcamp.com/track/seasons-successful

Booking & Coordinator
Cori Birce